The Damascus Santoku knife has a 7" blade making it a versatile all-purpose kitchen knife. With a curved blade tip, this knife is perfect for cutting meat, fish, or vegetables.
Hand-forged and created under the guidance of master knife makers; Veneman Blades in St. Augustine, Florida. The high functioning and professional-grade Santoku knife works well for your home kitchen or the professional chef.
Hand-forged Damascus made from the highest quality 1095/15N20 steel. The blades aim for our standard 352 layers of folded and hammered steel. Our wooden handles are hand-shaped using sustainably sourced Rosewood.
To care for Damascus blades, thoroughly dry them when they become wet, and then lubricate with mineral oil for storage.