Our Story

Carving a wooden spoon on the Brooklyn Bridge
Visiting Angel Oak Tree, Johns Island, SC

For many years I was able to find a creative outlet through the water, building my connectivity with the earth. I’ve experienced numerous hurricanes while living near the ocean but one, in particular, rocked our area taking down trees in its fury. An idea sprung to life when I saw all of the destruction and soon to be waste. I was awake to nature and I was moving in time with nature, but when nature was altered it caused me pause.

My woodworking began out of the desire to upcycle a single tree downed in that hurricane. To find some meaning in the wake of destruction and to give new life to what was once a beautiful living, breathing organism. What started as a small endeavor has grown into a brand dedicated to bringing sustainable, contemporary visions through handcrafted pieces for cooking and entertaining.

Gränsfors Bruk small carving hatchet used for detailed axe work when hand carving this Bradford pear wood into a wooden coffee scoop.
Svante Djärv wood carving spoon knife and a handmade wooden coffee scoop in a pile of wood chips.
Hans Karlsson dog-leg gouge for hollowing small wood bowls and large wooden spoons.

Our commitment focuses on creating high-quality, unique, and memorable pieces.

From chef knives to woodenware, we make cooking and entertaining easy and aesthetically beautiful. Each item incorporates old-world traditional techniques and environmentally conscious sourcing of materials to create pieces that translate beautifully into the modern kitchen. Our products begin as raw, unfinished materials and are turned into the unique pieces found in our shop